Pusas is commonly known in Sabah as any food that accompanies your alcoholic drinks.
Personally, my favourite pusas are cheesy tofu and fried chicken wings when it comes to light beers. If it is
Torch ginger (Etlingera elatior) is widely known as bunga kantan in Malaysia. It is also known as ginger flower, torch lily, Philippine wax flower, Indonesian tall ginger, rose de porcelaine and porcelain rose.
Nando’s famous flame-grilled PERi-PERi chicken has been a fan favourite for over two decades and they’re excited to share a new look for their new menu!
With their new campaign #CubaStyleBaru, Nando’s reveals the different
If you are visiting Kota Kinabalu, make your way to its neighbouring small town of Tuaran.
Located just 35 kilometers from Sabah state capital, the small town is home to many good food including
Canned tuna has been the subject of many debates. Some argue it is high in mercury and not safe for consumption while others believe tuna canning is not an environmentally sustainable industry.
Some Malaysians might not know the name Osborne cracker, but most would definitely recognise the shape and flavour of it.
This oval-shaped cracker is generally made from wheat flour, vegetable oil, sugar, corn
Tarap is always on the list when comes to types of fruits you should try in Borneo.
Sometimes known as the cempedak of Borneo, this fruit usually shares the same fate with durian. It
So by now, you might have seen all the reviews for Kuching Food Fest 2019. From the most popular foods, most popular ice-creams to the classic and best foods you should actually try.
Delicious local food, excellent service, environmentally conscious, Insta-worthy setting and accessible location; these are all traits that describe Little Sulap in Kota Kinabalu.
Located at Jalan Dewan, the cafe is accessible even for tourists
In the Malay language, "apam" generally refers to any dessert with a fluffy texture. The batter can be made from either wheat or rice flour and then baked or steamed.
So there are plenty