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Cannoli is an Italian pastry which has recently made its way to Malaysia. It is a tube-shaped shell made of fried pastry dough, filled with a sweet, creamy filling. Yum. In Italian, cannoli is plural and its corresponding singular is cannolo. However in English, cannoli is usually used as a singular. The
Lifestyle
This popular drink was once banned and called the ‘Satan’s drink’
HSL defines modern living with Precinct Grande
Greenscapes, spaciousness and life quality are a rare combination to find in a housing development in Kuching, but Precinct Grande by Hock Seng Lee paves the way for the future of urban housing developments with its carefully crafted architectural designs. Nestled in La Promenade, a 200-acre mixed development along the Kuching-Samarahan
#KajoTries Nyems Sekal Cafeteria
Grab your Young Living Essential Oils at Eky Oils Shop YL
Essential oils have been used in traditional medicine around the world for hundreds of years. With the popularity of aromatherapy in recent years, essential oils have once again regained in popularity. Made from parts of certain plants such as leaves, bark and rind, the oils are concentrated hydrophobic liquid containing volatile chemical
10 YouTube channels if you love Korean street food
Along with K-pop and K-dramas, South Korean food has garnered a huge following over the years. While it has become a matter of course today to find South Korean food outside of South Korea, in its country of origin, you typically find street food at bunsikjap (snack bars), pojangmacha (street stalls)
The origin stories behind 8 yōshoku dishes you might want to know
Nothing sums up ‘fusion food’ better than yōshoku. Yōshoku is a Western-influenced cooking style of Japanese food. Most of these dishes originated during the Meiji Restoration era (1868 to 1912) when the Meiji Emperor opened its border to foreign ideas and trading. During that time, the Emperor lifted the ban on red
8 French pastries to make at home during this pandemic
#KajoPicks: 5 YouTube channels for people who hate working out
5 favourite ways Malaysians eat their cornflakes
Malaysians love cornflakes. However, the weird thing is that we do not necessarily enjoy them as breakfast cereal with milk poured on top, but have (improved?) upon this Western breakfast staple with local stylings. Here are five favourite ways Malaysians eat their cornflakes: 1.Cookies Even if Malaysian households do not