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Sir Hugh Low and his adventures in Malaysian Borneo

Malaysian history textbooks gave credits to Sir Hugh Low as the first successful British administrator in Malayan states during the late 19th century.

He was the fourth Resident of Perak in 1877. It was reported that he left Perak with a credit balance of 1.5 million Straits Dollars by the end of his retirement in 1889.

Low’s most acknowledged contribution to Malaysia was for introducing rubber plantations to the country.

He first planted the seeds in Kuala Kangsar in 1877 and subsequently created a model for rubber plantations in Malaya.

Before Low even arrived in Malaya, however, he first travelled Sarawak before making his way up to Sabah.

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Hugh Low, a British Naturalist and Administrator. Credits: Public Domain.

Hugh Low and his accounts of Sarawak

Born in 1824 to a horticulturist father, Low started to show interest in botany at an early age while working at his family’s nursery.

At the young age 20, his father sent him to Southeast Asia to collect plants. Low was based in Singapore first before he made friends with Sarawak’s first White Rajah, James Brooke.

Brooke invited Low to Sarawak and together they travelled to the interior.

He spent about 30 months in Sarawak, long enough for him to pick up a little bit of conversational Malay.

He recorded his experience and published it in a book Sarawak, Its Inhabitants and Productions: Being Notes During a Residence in that Country with His Excellency Mr. Brooke in 1848.

The book not only provided the general survey of the kingdom, but also its natural resources and the indigenous peoples.

He described the customs and traditions of Sarawak tribes he encountered during his stay. This included the Malays which he became acquainted with, Sea Dayaks, Land Dayaks, Melanau and Kayans.

Being a botanist, Low also detailed the significance of plants he collected during his adventure in his book.

Low’s book was considered one of the first detailed accounts on Sarawak.

Hugh Low and his exploration in Sabah

After writing his book about Sarawak in England, Low made his return to the island of Borneo.

Again thanks to his friendship with the Rajah, he became Brooke’s colonial secretary in Labuan.

This was when Brooke was appointed as the first governor of newly established British Colony, Labuan.

During his stay in Labuan, Low explored part of North Borneo. His notable exploration in the area is when he ascended to Mount Kinabalu, the highest peak in Southeast Asia.

Low made the first documented ascent of the mountain in March 1851. Then in 1858, he made another two ascents that year in April and July.

Although now the highest peak Low’s Peak is named after him, the truth is he never reached the highest point of the mountain. He described the peak as “inaccessible to any but winged animals.”

Nonetheless, a non-winged English explorer did actually reached the highest peak of the mountain. John Whitehead, a naturalist and zoologist made it to the top in 1888.

Hugh Low and a gully

Besides the highest peak of the mountain, the lowest point of the mountain was also named after the British administrator.

Low was recorded as the first person who looked down into it in 1851. Low’s Gully is a 1,800m deep gorge on the north side of Mount Kinabalu.

To this day, the gully is dubbed one of the least explored places on Earth.

More than 100 years after Low looked down into the ravine, Low’s Gully made headlines across the world.

In March 1994, a British Army expedition of seven British and three inexperienced Hong Kong soldiers made a disastrous descent in to the gully.

Half of the party (two British and three Hong Kong soldiers) were trapped for 16 days before being rescued.

One British media reported the search and rescue as an embarrassing and expensive rescue operation.

Years later in 1998, a joint expedition by Malaysian and British team made the first successful complete descent of Low’s Gully.

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The highest and lowest points of this mountain was named after Hugh Low. Credits: Pixabay.

Hugh Low’s Legacy

Besides Low’s Peak and Gully, there were numerous species named after him thanks to his contribution.

He discovered Nepenthes lowii, a tropical pitcher plant endemic to Borneo during his ascent to Mount Kinabalu.

There are also five species of orchids, a treeshrew, a squirrel, a beetle and two butterflies named after him.

Low made home in this part of the globe and even raised a family in Labuan. After his wife Catherine Napier died of fever in 1851, he buried her at the Government House which was locally known as Bumbung 12.

Low designed Bumbung 12 (twelve roofs in Malay) with a long and low structure and planting trees around it.

Unfortunately the house was completely destroyed during World War II and the only thing left was its water storage tank.

Today the site is one of the island’s main attractions called the Labuan Botanical Garden.

Located behind Labuan’s old airport, some of the oldest trees in the garden are believed to be planted by Low.

All of the graves in the area were relocated to different parts of Labuan except for one, a grave which belonged to a foxhound named Jim.

Although the grave of Low’s wife was already relocated, urban legend has it her ghost was still roaming around in the area.

As for Low, he died on Apr 18, 1905 in Italy.

5 ingredients that go well with Sarawakian pounded cassava leaves

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A local favourite, the cassava leaf or ‘daun ubi’.

Sarawakians love our pounded cassava leaves. Only, we don’t call them “cassava leaves”. We call this bitter, fibrous plant by different names including daun ubi tumbuk, daun bandung tumbuk, uvek kele (in Kayan) and many more.

There is no better way to prepare cassava leaves than to pound them. Traditionally, Sarawakians used a long wooden pestle and mortar to pound the leaves till they got nicely crushed – not too pulpy – and slightly moist.

The cooking method for pounded cassava leaves is generally the same as stir-frying any Asian vegetable except it takes more time to cook.

For a really simple stir-fry, just heat up some oil in a wok, throw in some garlic and red onions until aromatic and then throw in your pounded cassava leaves. You know they’re done once the light green uncooked pounded cassava leaves change to a darker shade of green.

With cassava leaves, every part of its preparation from stem to pot is important. This is because poorly processed cassava plants can trigger the production of cyanide. So while you cannot eat raw cassava leaves, traditional techniques like pounding and mashing cassava leaves before cooking it can help to neutralise the cyanide-inducing cyanogens. While you are stir-frying your cassava leaves, never ever cover your wok as this is believed to trap the cyanogens as it cooks.

Here in Sarawak we have mastered the art of preparing these cassava leaves, and it is very much an essential part of local Sarawak cuisine. Here are a variety of ingredients to mix with this dish.

Pounded cassava leaves
There are plenty ingredients which go well this pounded cassava leaves dish.

Here are how five common ingredients Sarawakians love to cook their pounded cassava leaves with.

1. Three layer pork meat

Three layer pork or pork belly is the boneless cut of fatty meat from the belly of a pig, and as such it has a rich, oily flavour that pork-lovers crave.

One commonly known tip to make pounded cassava leaves tastier and more delicious is to cook it with a lot of oil. However, some people would stir-fry the pork belly long enough to allow the oil from the meat to flavour the cassava. leaves.

2. Tepus

Tepus is a type of wild ginger found in Sarawak. While some people enjoy tepus and chicken cooked in a bamboo, it also goes well with pounded cassava leaves.

3. Terung pipit

Here is another local vegetable= commonly found in Sarawak which goes well with pounded cassava leaves. In the state, the vegetable is known as terung pipit but it has fancier names such as turkey berry, shoo-shoo bush and prickly nightshade.

Also known with its scientific name Solanum torvum, the vegetable is usually stir-fried with belacan (shrimp paste).
To pair up terung pipit and cassava leaves is easy; it’s either you cook them together or you can also pound the leaves and egg plant together.

3. Gulong Sliced Stewed Pork

We bet when China brand Gulong came up with this product, they didn’t imagine that hundreds of miles away in Sarawak that people would use it with pounded cassava leaves.

Put the pork slices in once the cassava leaves are cooked. The oiliness and saltiness of the processed food somehow makes the whole dish more flavourful.

4. Luncheon meat

Luncheon meat is another source of protein which goes well with pounded cassava leaves. Just like Gulong Stewed Pork Sliced, luncheon meat is put in once the leaves are cooked.

5. Pork crackling

If we were to name a list delicious yet unhealthy snacks, pork crackling definitely takes the crown.
This snack which made of fried pork rind is crunchy and salty. Once you cook it together with pounded cassava leaves, the crackling would turn soft giving another extra texture to the whole dish.

So Sarawakians, let us know in the comment box which ingredient is your favourite!

10 things to do in Kuching, the Cat City of Sarawak

Kuching, also known as Cat City, the capital of Malaysian state of Sarawak is a vibrant, colourful city.

It is a mixture of old and new; with traces of the 150 year reign of the Brooke family as well as recent modern development under the Malaysian federation.

Most foreign tourists treat Kuching as the main gateway to visit the rest of Sarawak and Borneo.

The city itself , however, has so much to offer. Here in KajoMag, we highly suggest not to leave the Cat City of Sarawak until you have done these 10 things:

1.Learn the cultures

Kuching is a multi-cultural city and a visit to it is incomplete without learning about the different cultures.

The best place to absorb and experience the different cultures Is one place is none other than Sarawak Cultural Village (SCV).

It is a living museum showcasing the different ethnicitIes of Sarawak including Iban, Orang Ulu, Chinese, Malay, Melanau and Bidayuh.

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Baruk, the Bidayuh Cultural House at Sarawak Cultural Village.
2.Eat your heart out

Kuchingites are foodies to their core and they are very proud of their food. Plus thanks to the city’s multicultural backgrounds, it offers more variety of food inspired by different races in the Sarawak.

If you are stuck on what to eat in Kuching, here are KajoMag’s list of what to devour in Cat City.

As for desserts, do not skip on these two classic ice-creams!

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Some of the local Dayak food found in Sarawak.
3.Explore the national parks

Sarawak’s wide range of biodiversity is the state’s crown jewel. The best part of Kuching is that you do not need to travel far to experience its rich flora and fauna.

Visitors can take a dip in Matang Wildlife Centre or climb to the peak of Mount Serapi.

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Get this view from the top of Mount Serapi.

Read more: Six nature attractions near Kuching City, Sarawak

4.Walk the streets of Kuching
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Explore the old part of Kuching.

While in Cat City, skip the shopping malls and walk on the streets of its old town.

Visitors can start with the Main Bazaar, the oldest street in Kuching located at the Kuching Waterfront. Explore Carpenter, India and Padungan streets and let the different smells and sound excite you.

5.Visit the museums
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The Textile Museum of Sarawak.

Did you know that the Sarawak Museum’s old wing was built in 1891, making it the oldest museum in Borneo?

Besides Sarawak Museum, there are other museums in Kuching as well including Textile Museum, Chinese History Museum, Art Museum, The Brooke Gallery and Islamic Heritage Museum.

Since you are in Cat City, do not forget to visit Kuching Cat Museum.

6.Spend a day at Santubong peninsular
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Spend a day at the foot of Mount Santubong.

Located only 40 minutes from Kuching city, Santubong peninsular provides the perfect place for a little R&R.

It is the perfect place to have the best of mountain and the sea. There are so many things to do that you can actually spend the whole day at the peninsular. Visitors can start a day with hiking at Santubong National Park, have a quick kayaking at Permai Rainforest Resort in the afternoon and end the day with a beer at Damai Central.

7.See the wildlife up-close
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Tourists admiring the magnificence of orangutans at Semenggoh.

A trip to one of the cities in Borneo is never complete without seeing wildlife up close.

Here in Kuching city, you can choose to watch a bearded pig strolling by the shore or a proboscis monkey jumping from tree to tree at Bako National Park. Or visit an orangutan during its feeding time at Semenggoh Nature Reserve.

8.Sight-see heritage buildings
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Sarawak Post Office is one of the heritage buildings found in Kuching.

With a rich history spanning over 150 years, Kuching has so much to offer when it comes to heritage buildings.

Only in Kuching, you can find the only Japanese building built during World War II, a prison turned into a fortress and which now houses a restaurant at Square Tower and a neoclassical style post office.

9.Experience at least one festival
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The Rainforest World Music Festival brings international performers to Kuching for a 3-day immersion of world music.

Kuching is probably best known for its international 3-day full of music and fun Rainforest World Music Festival.

However like any other city in Malaysia, you can experience different kind of festivals all year round.

Experience the harvest festival with the Ibans or Bidayuh during Gawai or go house-visiting during Chinese New Year or Hari Raya Adilfitri.

10.Hop into the coffee culture

The coffee culture in Kuching city has its own charm. First of all, Sarawak has its own coffee bean called the Sarawak liberica. You can find them at Black Bean Coffee at Jalan Pending and Ewe Hai Street.

Atmosphere-wise, you can choose to have your cup of java in a heritage building such as Commons Kch at the Old Courthouse or Indah Cafe at Upper China Street or in a hip, minimalist-decorated cafe like Keeper’s Ground.

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Hop into the coffee culture of Kuching.

 

30 things to do for free this What About Kuching 2018

What About Kuching (WAK) is back! From Sept 29 till Oct 28, Kuching will be lit up with tonnes of activities all over the city.

This month-long festival is a local community effort aiming to celebrate the arts, culture and lifestyle that Kuching has to offer.

Mark your calendar and decide what to do during this year’s What About Kuching:

1.Watch local artists in action at Bishopsgate and The Clock Tower

What About Kuching Music Portail provides platform for local artists to showcase their talents. Watch out for these dates Oct 5, 6, 12, 13, 19 and 20 when the fun is happening at Bishopsgate Street Stage. Then on Oct 26 and 27, the party is moving to Clock Tower@The Old Courthouse.

There will be performances from Zee Avi, Tuku Kame, At Adau, Meruked and many more.

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At Adau’s Ezra Tekola on the sape’. Catch At Adau on Oct 12 at Bishopsgate Street Stage.
2.Visit the World Press Photo Exhibition

The iconic Padang Merdeka will come alive during the whole duration of What About Kuching. There, the World Press Photo Exhibition will make its Kucing debut showcasing a series of award-winning photos.

3.Follow a food trail along Padungan Street

What Kuching without its food? Follow the trail of Food Safari, collect stamps along the way and redeem a What About Kuching Merchandise.

4.Enjoy the music by Sarawak river at Waterfront Night Live

Do you know that there is a free weekly entertainment programme at GoDown Amphitheatre@Kuching Waterfront? The entertainment continues throughout What About Kuching month every Friday and Saturday.

5.Support young entrepreneurs at Junior Art Market
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Lend your support to young entrepreneurs at Junior Art Market.

This art market is unlike others as it is exclusively dedicated to young entrepreneurs. However, there are art workshops, food and performances for all ages.

6. Observe the beauty of body art of Sarawak

What does the late Anthony Bourdain and Crazy Rich Asian’s Henry Golding have in common? Both of them have tribal Iban tattoos on their bodies.

From Sept 29 till Oct 9 there will be a tattoo exhibition happening at The Old Courthouse.

7. Learn more about Sarawak tattoos

Speaking of tattoos, know more about this artistry on Sept 30. There will be a presentation about tattoo artifacts. While on Oct 7, there will be a panel discussion on Sarawak tattoo industry.

8. Take part in a photojournalism workshop

Calling out all professional and amateur photographers! There will be a free a workshop conducted by photojournalists from the World Press. Sign up quickly because seats are limited.

9.Meet a fine artist

Ramsay Ong is a household name when comes the local fine art scene. Meet him daily from 10am to 2pm from Mondays to Fridays at the Pullman Hotel.

10.Take pleasure in listening to monologues

Listen to local talents reciting their monologues on Oct 5. There will guests performers flying in from Singapore and West Malaysia.

11.Enroll your kids in a Latin dance workshop
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Enroll your kids in a Latin dance workshop.

Start ‘em young! Sign your kids up for Latin Dance Workshop and they might have a knack for it!

12. Watch a yoga performance

Observe professional yogis in action at Sarawak famous Darul Hana Bridge Oct 6. On Oct 18, the yoga performance is happening at the Old Courthouse. After both of the performances, the public will have the chance to try some yoga moves. Do not miss out on this!

13. Gain an understanding on how to be a published writer

Do you have a manuscript tucked away somewhere in the corner of your room? Or have you always wanted to be a published writer? For two hours on Oct 7, bestseller Gina Yap will share about her journey.

14.Take in the knowledge of a poet

Marc Nair, a poet from Singapore will gives listeners a peak into his world of publishing poetry, taking photographs and more on Oct 7.

15. Familiarise yourself with Borneo beads

The beads of Sarawak can be considered as one of the state’s most precious heirlooms. Know more about beads of Sarawak by Heidi Munan on Oct 9.

16.Admire the beauty of Sarawak craft

From Oct 8 till 28, explore the beauty of Sarawak arts and Crafts at Pullman Hotel.

17. Grasp more about mental health problems in Kuching

Honestly here in Sarawak we do not talk enough about mental health. Join in the movement of raising awareness in conjunction of World Mental Health Day from Oct 10 till 14. There will be exhibitions, screening and forums.

18.Ignite your passion in Latin dance

Dance to Latin music with Sarawak sunset glowing on you on Oct 12 and 19 at Kuching Waterfront. Only for two days, there will be a showcase and free dance lesson from Baile Latino Kuching from 6.30pm to 7.30pm.

19.Spend an evening of music, art and coffee

Shades of Art is back in town on Oct 13! The 13th edition of this evening of music and arts is dedicated to the Ranee of Sarawak.

20. Watch local short independent films

For one night only on Oct 13 at The Garden@The Old Courthouse, there will be film screenings and sharing session.

21. Play some ping pong games

Sweat it out for some ping pong games at Plaza Merdeka on Oct 14-27.

22.Show your support to the artists from the Kuching Autistic Association
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Give your support to the artists from the Kuching Autistic Association during this What About Kuching.

Walk through forty pieces of artworks from the talents of Kuching Autistic Association. The exhibition is happening on Oct 19 to 21 at Hilton Hotel.

23.Explore a cardboard city

Here is another activity to bring your kids! Explore the Cardboard city made from recycled cardboard on Oct 20 till 21.

24.Jam with the youths

Feel the young vibes of local youths at Kuching Youth Jam. This monthly gathering features exhibition and workshop for hip hop enthusiasts.

25.Party with the local hip hop scene

Another What About Kuching event for hip hop enthusiasts, Tha (this is not a spelling error) Block Party organised by Tha Project will highlight hip hop talents, break dancing and more.

26.Take a pint (or more) during an Oktoberfest

Forget about celebrating Oktoberfest in Germany and head down tHe Spring shopping mall. Enjoy your drinks and the live music for ten nights from Sept 29 till Oct 7.

27.Channel your inner Tony Hawk

What About Kuching is all out giving platforms to different kinds of communities in the city. One of these community is the skaters of Kuching. There will be workshops, competitions and booths during Skate About Kuching on Oct 21.

28.Celebrate Deepavali for three days

Although Deepavali is not a public holiday in Sarawak, it should not stop all Sarawakians to celebrate. Come together on Oct 26-28 at CityOne Megamall to celebrate with arts, fashion shows, Bollywood competition as well as cooking classes and contests.

29.Visit a flea market

Show your support to local artisans and entrepreneurs while watching live music at Green Heights Mall Halloween Flea.

30.Find a treasure at a trunk sale

The biggest pre-loved market in Kuching is back on Oct 27 till 28. Give new life to old items at Kuching Trunk Sale (Oct 27-28) at Emart Batu Kawa.

There are more activities happening this year What About Kuching, download their calendar here!

10 pit stops you can make when driving from Kuching to Bintulu

Driving from Kuching to Bintulu takes about nine to 10 hours depending on your speed and the road conditions.

Although the scenery from Kuching to Bintulu may not be as breathtaking compared to the road from Kota Kinabalu to Ranau or Tambunan, there are still a few attractions along the way.

The journey can be exhausting, so you need to stop few times along the way to refuel, refresh yourself and refill your stomach.

Here 10 pit stops you can make when driving from Kuching to Bintulu:

1.Serian

After driving about 60km from Kuching, the first pit stop you can make is at Serian town. There is a petrol station, public toilet and lots of eateries.

You should also have a walk through the local wet market to buy some jungle produce, vegetables and even handicraft.

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One of the famous hotspots in Serian, Ranchan waterfall.
2.Balai Ringin

If you are planning to skip Serian, you can drive another 30km to reach Balai Ringin.

Here, the public toilet is relatively clean and there is a small market selling vegetables and fruits in the morning. In the evening, there are stalls selling traditional cakes.

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The public toilet at Balai Ringin.
3.Lachau

Lachau is one of the famous pit stops along the Kuching-Sri Aman route. It is famous as a selling hub for preserved fish.

Lachau is usually packed during breakfast and lunch times so parking might be a little bit difficult. This slowly growing town is about 50 minutes away from Balai Ringin.

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Buy some preserved fish at Lachau market.
4.Sri Aman Junction

Before you make a right turn into Kuching-Bintulu route, another well-known pit stop is at the Sri Aman junction. There is a food court serving Malay and Chinese cuisine, a grocery store and a public toilet.

Here you can also find traditional cakes and fruits.

5.Mid-Layar Resting Center

After leaving Sri Aman, drive another one hour to reach Mid-Layar Resting Centre.

If you have the time, you can a make a stop at Engkilili town which is about 6km from the main road or you can save that town for another trip.

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You can make swing by at small town of Engkilili to visit this mythical rock called Batu Nabau.

At Mid-Layar Resting Center is the most decorated public toilet in Sarawak. So even if you do not need a toilet break, it is still worth making a pit stop here.

The toilet is decorated with fake flowers, posters and funny Malay quotes and reminders. There are photo booths right outside the toilet to make your visit an Insta-worthy moment.

Other public amenities here are the surau, grocery store, food court and a petrol station.

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The most decorated public toilet in Sarawak that comes with a photo booth at its doorstep.
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Mid-Layar Resting Center near Betong, Sarawak, one of the must-stop pit stop from Kuching to Bintulu.
6.Jakar

Jakar can be considered the middle part of your journey from Kuching to Bintulu. Thus, it makes the famous pit stop to refuel. The public toilet at the petrol station is small but considerably clean.

This famous stopping point is also known for its prawn noodle at Peking Restaurant.

It is cooked in Foochow style with dark broth made of soy sauce. Additionally, the whole area makes a perfect place for a caffeine fix. This is because most of the eateries serve coffee using Jakar’s very own java beans.

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Stop by at Peking Restaurant, Jakar and have a bowl of prawn noodle.
7.Sibu

From Jakar, there are two ways to reach Sibu town; it’s either using the Lanang or Durin bridge.
Turn to Waze or Google navigation to decide your route.

Making a pit stop at Sibu would take a lot of time from your journey because of the traffic jam heading to the town centre.

However if it is during dabai (Sarawak black olive) season, a pit stop at this Swan town is definitely a must.
Sibu is famous for the best quality with the most reasonable price for dabai in Sarawak.

8.Stapang

From Sibu drive another 46km to reach the small town of Stapang.

There is not much going on at this pit stop although you will find a market, public toilet and a petrol kiosk. The town is like most small towns in rural Sarawak where it becomes quiet after lunch time.

9.Restaurant Impian Selangau

This halal restaurant is famous among bus drivers so it is hard to miss with rows of buses parked outside.
Located at Selangau-Mukah junction, it is another busy pit stop along the Kuching-Bintulu road.The restaurant is open 24 hours and there is a grocery store, a free entry public toilet and a surau.

10.Tatau

About 55km before reaching Bintulu, the final pit stop you can make is at Tatau town.

If you make a visit to its market, you might find some local traders selling tuak (Iban rice wine). Why not buy a bottle to celebrate your long journey once you arrive in Bintulu?

5 accessible mountain peaks to conquer near Kuching

For climbers living or visiting Kuching, there are five accessible mountain peaks to conquer here.

Each mountain has its own charm and difficulties as well as legends and stories.

But all of them offer the best of what Sarawak has; rich biodiversity and luscious greenery.

If you are making a list of mountain peaks to climb, perhaps you can start from this list:

1.Mount Santubong
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The view that greets you from the top of Mount Santubong.

Located about 35km from the capital of Sarawak, Mount Santubong has been gazetted as a national park.

It takes up to 4 hours to reach to the top and up to 3 hours to hike down depending on your stamina.

There are some steep climbs which come with rope ladders but the view that greets you is worth the sweat.

Unlike other Sarawak national parks, there is no entry fee to Santubong. So you can climb this mountain for free.

Read what else you can do at Santubong here.

2.Mount Serapi
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The view from the viewing platform of Mount Serapi.

Mount Serapi is located at Kubah National Park which is about 20km from Kuching city.

The best part of this climb is the path is tarred all the way to the top!

Read five reasons to climb Mount Serapi at least once in your life here.

3.Mount Gading
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You can swing by to this waterfall no 7 while on your way to the top of Mount Gading.

This mountain is a little bit far from Kuching, about 80km near Lundu town.

Sadly, this mountain does not offer much a view, just a sign implying, “Yay, you have arrived at the peak!”

The climb takes about 8 hours up and down so for a physical activity, why not give it a go.

While you are there, here are things to do at Gunung Gading National Park.

4.Mount Singai
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The view from Mount Singai.

If you are a practicing Catholic and a climber, this mount makes the top of the list you have to ascend near Kuching.

The faithfuls usually say the Stations of the Cross while visiting Mount Singai.

There is no Instagram-worthy view from the mountain peak but there is one viewing point three-quarter along the way.

Here are KajoMag’s six reasons for you to climb up this mountain.

5.Mount Jagoi

Located about 45 minutes from Kuching, Mount Jagoi is conserved by Jagoi Area Development Committee.

For beginners, this is the perfect mountain for you as it only takes one to two hours to reach to the top.

Once you are up there, the view of nearby mountains and Kampung Serasot.

Contact the committee to know more about Mount Jagoi.

Alta Moda Sarawak aims to position Sarawak as a fashion destination

KUCHING, Aug 9: The inaugural Alta Moda Sarawak, a fashion showcase will place the spotlight on the work of at least 20 designers this Oct 25 to 27.

To be held at the old State Legislative Assembly building, the event aims to promote Sarawak as a state of diversity with different ethnics and cultures.

Speaking at a press conference on Aug 8, its chairperson Datin Esther Mujan Balan said Alta Moda Sarawak was a brand platform for Sarawak designers to come together to showcase their talents and creations in the field of arts, culture and crafts.

She said, “We are determined and focused for Alta Moda Sarawak to be a successful yearly event to promote Sarawak as a leading fashion hub in Southeast Asia and attract potential tourism traffic.

“The long term mission is to hold the event on an annual basis as part of Sarawak Tourism calendar with Sarawak Tourism Board as the main supporter and partner.”

The fashion event is expected to provide a rich insight into the world of fashion opportunities in Sarawak at both domestic and international levels.

This is done through diversified programs and activities that have been planned with the participation and support from local fashionistas, fashion interest group, celebrities, VVIPs, associate partners and media.

Esther stated, “We are hopeful through the support towards Alta Moda Sarawak 2018, this will be the next great Sarawak event to be reckoned with whilst promoting large multiethnics and multicultural of our people.”

The three-day event will gather young designers, promising designers who had some experiences as well designers who have established their names locally and internationally.

The press conference also featured a short runaway show to give the attendees snippets of what to expect during the event.

Among the designers that will be participating in the event are Anna Sue, Von Jolly Couture, Wan Bynun, Keith Sim, Paul Carling, Ben Nazry as well as Limkokwing University of Creative Technology and Universiti Sarawak Malaysia (Unimas).

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Paul Carling (right) and his model. The Paul Carling label was founded in 2016 and originally known as Paul Carling Collections. The label focuses on bridal wear and fusions of modern mix wear incorporating mainly Borneo tribal motifs.
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A design from Limkokwing University of Creative Technology.
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Ben Nazry (left) and his model. He is a local designer known for his detailed and elegant work on couture and bridal gowns.
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A young designer from Universiti Malaysia Sarawak (Unimas) and his model strutting down the runway.
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Aaron Von Jolly (left) walks down the runway with his model during the press conference.
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Widely known for her statement jewelries, Anna Sue (left) also has a pret-a-porte clothing line.

Symbolism and traditions behind a Melanau ‘9 Pikul’ Wedding

Indigenous to Sarawak, the Melanau people are among the earliest settlers in the land of hornbills.

The Melanau social ranks can be differentiated as pangeran or 15 pikul (royalty), 9 pikul, 7 pikul betirih and dipen or ulun. Each rank has a unique customs on their own and might be slightly different from the other ranks. One pikul is equivalent to 60 kg or 133 lbs of brass.

During the Cultural Snippets session of the Rainforest World Music Festival 2018, Salliza Sideni the gallery manager of the Brooke Gallery at Fort Margherita shared how a Melanau 9 pikul wedding was uniquely held.

The session was organised by local NGO, Friends or Sarawak Museum.

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Salliza Sideni (centre) explaining the intricate steps in a Melanau 9 Pikul wedding recently during Rainforest World Music Festival 2018.

Before the Melanau 9 pikul wedding

”Before the wedding, there will be the surong brian ceremony. It is literally translated as giving of gifts or bringing wealth to the bride,” she said.

According to Salliza, the future groom first and foremost will present his future bride one gold ring to signify the engagement.

Then there are also be customary gifts or adet including a gold ring, one gantang ( a measurement equalling to 2.6kg) of paddy, nine pieces of clothes, one piece of songket, one long sword, one piece of sugarcane, one unripe banana and one coconut with its husk completely intact.

During the engagement ceremony, the future bride has to take the unripe banana and sugarcane.

The unripe banana and sugarcane symbolise the worst and sweet moments that the bride will experience in marriage.

“In the olden days, brass items like cannons were offered. Today, there are other engagement gifts which are agreed by both parties including handbags, perfumes, shoes and so on.”

There is of course, a dowry of money as agreed by both parties.

She added, “Nowadays, the amount of dowry is based on the bride’s education level. A PhD holder has a dowry amounting up to RM21,000.”

A few days before the wedding, Bendera Tatunggul (colourful flags) will be placed within the vicinity of the wedding venues. This is to inform people about the upcoming wedding.

Salliza pointed out, “A minimum of seven different colours of flags would be needed for a 9 pikul wedding with a coconut husk hanging from each flag,

“A family’s rank or pikul can be told from the number of colours used for the flags.”

After the ceremony, the bride’s family will plant the coconut husk while preparing for the wedding.

Some elders believe that the growth of coconut tree signify the success of their marriage.

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How the Bendera Tatunggul will look like.

On the day of the 9 pikul wedding

A Melanau 9 pikul wedding starts with the head of custom or ketua adat receiving a sword from one of the representatives from the bride family.

The sword will be presented to the groom family as a symbol of protection for the bride in the absence of her husband.

During the ceremony, the groom’s mother will present a piece of songket brunei to the bride.

This is then followed by feeding both the bride and groom with belen. Salliza explained that this “would actually be betel nut wrapped in betel leaf. Belen is believed to have the ability to calm both of them throughout the wedding ceremony.”

In the case of a Melanau-Muslim wedding, there will also be khatam (recitation) of the Quran and bersanji (prayers).

There will also be an influence of Malay culture in a Melanau-Muslim wedding with ceremonies like ‘merenjis air mawar’ by the family elders.

Once the wedding is done, the newlyweds would go back to their homes to do another ceremony.

“Traditionally, the newlyweds would ascend and descend the house stairs three times. This is to symbolise that they are starting their new life together.”

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How a traditional Melanau wedding chamber would look like.

Three days after the wedding ceremony

There is another ceremony held three days after the wedding called adat petudui.

“In the olden days, strict Melanau customs prohibit newlyweds from leaving the house for fear of still having ‘darah manis’ or sweet blood.

“The bathing ceremony is to cleanse and further bless the newlyweds.”

Adat petudui usually takes place before the Subuh (morning) prayer at around 4.30am. They will use water that has been kept in jars for three days.

Salliza continued, “Once done, both newlyweds will perform morning prayers together with the guests and then they usually open their wedding gifts after breakfast.”

Her sharing was based on the weddings organised in her own family who hail from Kampung Penakub Hilir Mukah.

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A traditional Melanau tall house.

6 Reasons Why You Should Visit Mount Singai

If you have not visited Mount Singai before, now is the best time to do so. Due to our love of being outdoors, KajoMag has listed six reasons why it should be on everyone’s bucket list to visit.

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1. Close to town

Located in Bau District, Mount Singai takes only 30 to 40 minutes’ drive from Kuching City.

As it does not take a lot of time to reach there, you do not have to worry about getting up early or using a lot of gas.

2. Good spot for beginner’s training

If you are not particularly athletic but still want to be active, then Mount Singai is perfect for you.

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Mount Singai hiking area can be split into two sections. The first half is a set of stairs leading to the Catholic Memorial and Pilgrimage Centre (CMPC) while the second half is the hiking trail leading to the summit.

Typically, an average hiker can reach the pilgrimage centre within 20 to 30 minutes while the hiking ground can take about an hour to reach.

Visitors might find Mount Singai relaxing and enjoyable as the hiking terrain is not as hard and challenging as most hiking spots around Kuching.

Also, due to the steps and the inclining nature of Mount Singai, it is the best spot to pump up your cardio and enjoy nature.

3. Friendly hikers

On average, Mount Singai can have a few hundred visitors in one weekend.

And due to that, you will always bump into other fellow hikers along the way.

At Mount Singai, the hikers will typically greet you and some will even give words of encouragement  to reach the summit.

When meeting these friendly and supportive hikers of Mount Singai, it makes the hiking trip even more memorable.

4. Spiritual experience

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On your trek up to the retreat centre, you will notice there are monuments stationed along the way up.

They are the 14 stations of the Cross which represent Christ’s last day on earth as a man.

Mount Singai has long been a pilgrimage destination for devoted Catholics, with the earliest converts to Catholicism in the area among the Bisingai people dating as far back as 1885.

5. Help the community build their church

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Upon reaching the entrance point of Mount Singai, you may find a heap of bags containing pebbles and sand.

These are to build a new church hall at the pilgrimage centre.

As there are no access roads for vehicles leading towards the centre, the only way to bring these building materials up is on foot.

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While there are no entrance fees for Mount Singai, visitors can do their part for the kampong community by helping them carry the bags up to the construction site.

Consider it your personal Rocky or Shaolin monk challenge by carrying a bag up. You can also help trick your mind into thinking you have some extra weight to lose.

6. Instagrammable view

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Millennials with an active Instagram account would understand the novelty of having awesome pictures in their IG account.

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When you reach the top of the steps, Mount Singai offers a rest stop with one of the best viewing spots.

Apart from that, the summit also offers an equally breath-taking view for visitors to take picture.

The traditional medical use of Kayu Raja

Kayu raja or raja kayu in Malay, which translates to the ‘king of wood’, is a type of wood widely found in Malaysia. Scientifically, it is known as Agathis borneensis.

It is also commonly known as borneo kuari or damar minyak among the Malay community.

Despite it being  classified as ‘endangered’ in the IUCN Red List of Threatened Species, it is still in demand among the locals in Sarawak.

It is considered one of the most valuable and sought-after timber trees in Southeast Asia. Commercial-wise, Agathis borneensis is wanted for its high quality resin. Plus, its wood can be used to make music instruments, boats as well as furniture.

But coming down to Sarawak, a place where kayu raja can be found apart from Sumatra, Peninsular Malaysia and the rest of Borneo, this wood is utilised for more daily use.

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Scrape a a bit of the wood to make a tea-like beverage.

For a cure and more

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Christopher playing the ketong, a Bidayuh xylophone during the recent Rainforest World Music Festival.

According to wood crafter Christopher John, the king of wood is believed to have medicinal purposes.

He stated, “You can use it for medicine. Scrape a bit of the wood and boil it in hot water for few hours before drinking it like a tea. The locals believe it can cure for diabetes, high blood pressure and even diarrhea.”

On top of that, it is also a traditional cure for headaches, fevers and muscle pains.

Christopher who is a Bidayuh, added that the kayu raja can also be used externally. “Let say you have scratches or cuts and even insect bites, you can apply the boiled water of kayu raja on your wounds.”

Besides its traditional medical practices, some local Sarawakians believe that the wood works as a protective charm during hunting or jungle trekking.

“If you carry a kayu raja on you when you are going into the jungle, no wild animals would dare to attack you. Some people also believe it will protect you from witchcraft.”

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Keep a piece of kayu raja with you to warn off evil and wild animals.

Kayu Raja in other cultures

Feng shui practitioners also believe  in the power of kayu raja. It is known for its ability to dispel bad energies from life. Keep a kayu raja on you and your bad luck will slowly subside.

Furthermore, some also believe keeping a piece of this wood as an amulet will increase wealth and career opportunities as well as enhance your charms.

A quick Google-search for kayu raja will reveal a list of websites selling it as a charm.

But how would you know if it’s the real deal? Christopher says to just shine a light through it and you will know.

“The light from the light source will glow red if you shine it through a real kayu raja.

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This is what happen when you shine a light through the king of wood.
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